Policy Updates

Scotland - Infection Control - Learning Disability

Document Modified Date: 02/03/2021 16:52

Laundry Policy and Procedure

Residential Services Laundry Region: | Reference: SSL03

Annual review with minimal change. References and links checked and remain current. This policy will help staff and management to ensure the laundry system is efficient and safe, with signposts to guidance which can help improve practice.

Document Modified Date: 24/02/2021 15:35

Infection Control Policy and Procedure

COVID-19 Hub Health and Safety COVID-19 Region: | Reference: SCC18

Infection Control is an important aspect in the delivery of safe care and this policy has
been updated to include reference to not wearing uniforms outside of the care home.
References also checked to ensure they remain current.

Document Modified Date: 21/01/2021 11:19

Water Temperature Policy and Procedure

Health and Safety Residential Services Region: | Reference: SME06

This policy will support in ensuring that water temperatures remain within recommended requirements to avoid Service Users being affected by burns and scalding. All staff need to be aware of the severity of burns and scalding as such an incident would be an Adult Support and Protection issue. The policy has been reviewed and updated to include information about radiator temperatures in the procedural section.

Document Modified Date: 08/12/2020 16:29

Blood Spillage Policy and Procedure

Health and Safety Health & Safety Region: | Reference: SCC02

This policy sets out the safe practice that must be followed when dealing with a blood spillage. It has been reviewed with minor changes and an additional resource has been added to the procedure section to guide staff.

Document Modified Date: 05/10/2020 08:40

Health and Safety Training Policy and Procedure

Health and Safety Health & Safety Region: | Reference: SHS05

This policy will inform staff on the training considerations they must undertake to give them the knowledge required in Health and Safety. References and links checked and remain current.

Document Modified Date: 15/09/2020 17:10

Outbreak Management and Barrier Nursing Policy and Procedure

COVID-19 Hub Health and Safety COVID-19 Region: | Reference: SCC47

This policy has been updated to incorporate the challenges experienced during the COVID-19 pandemic. It guides staff on how to care for people who are at risk of contracting infection or who may be infected and at risk of spreading the disease. New procedural points have been added and references to Scottish Government and Care Inspectorate guidance.

Document Modified Date: 24/08/2020 14:44

Legionella Policy and Procedure

Health and Safety Residential Services Region: | Reference: SME02

This policy will inform staff on Legionella. Whilst it is not known to transfer from person to person, nonetheless can have an impact on business operations in that resources are diverted to the risk at hand. Staff who get legionella impact the business due to their unavailability. From a customer/resident relationship is the blame culture in which the client has a duty of care.

Document Modified Date: 28/05/2020 16:04

Risk Assessment Policy and Procedure

Health and Safety Risk Assessment Region: | Reference: SHR03

This policy details the risk assessment process to ensure that any risks that may occur within a service are reduced or controlled. It has been updated to reflect the Coronavirus (COVID-19) pandemic with new sections added. References have also been added and existing ones checked to ensure they remain current.

Document Modified Date: 30/04/2020 16:17

Clinical Waste Disposal Policy and Procedure

COVID-19 Hub Health and Safety COVID-19 Region: | Reference: SCC86

This policy establishes the requirements regarding safe handling and disposal of waste in health care in accordance with legislation, codes of practice and best practice guidance. It has been reviewed and now includes a new procedure relating to the management of COVID-19 waste with associated references added.

Document Modified Date: 29/04/2020 11:07

Food Hygiene Policy and Procedure

Residential Services Hygiene Region: | Reference: SKH04

This policy will inform staff on the best practice around food hygiene and how to ensure practice delivered is safe. It has been reviewed with minimal changes and references checked and remain current.

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