Author: Ayela Spiro | QCS

Ayela Spiro

Ayela is a nutrition scientist at the British Nutrition Foundation, where her role involves providing expert advice on nutrition and health issues to a number of key audiences including consumers, health professionals, charities, the media and the food industry. At the heart of her work is the communication of nutrition science that promotes understanding of nutrition and health and contributes to the improved wellbeing of all.

Dementia Care

Ayela Spiro's Posts & Answers

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Don’t believe everything you read

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Half-baked coverage of potatoes

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Diabetes and Dementia – Looking at issues of comorbidities

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British Nutrition Foundation Update 2016

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Nutrients of concern in an ageing population

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GAPS in diets for autism

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A is for Acrylamide

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Is poor nutritional care a safety issue?

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